Super easy and delicious dessert.
ingredients:
1 yellow cake mix (reserve 1/2 c for crumb topping)
2 eggs
1/4 c oil
1/2 c milk
1 T cinnamon
1 1/2 c fresh blueberries
crumb topping:
1/2c dry cake mix
1 T cinnamon
1/2 c rolled oats
1/4 c brown sugar
3 T butter (melted)
Preheat over to 350. Start by reserving 1/2 c dry cake mix for the crumb topping.
Mix cake mix, oil, eggs, milk and cinnamon together.
After completely blended carefully fold in blueberries and pour into a greased 11x13 pan.
In a separate bowl mix together reserved cake mix, oatmeal, brown sugar, cinnamon, and butter with a fork until it crumbles.
Sprinkle crumb topping over cake mix and now it's ready to bake.
Bake at 350 for 30-35 minutes until it's golden brown and toothpick comes out clean.
