Chicken Alfredo Pizza

Pizza dough for a 16" pizza (I buy it ready made from the deli at Publix)
2 chicken breast
2 T olive oil
1 clove garlic - crushed
1 C Alfredo sauce
fresh spinach
1/2 Sliced Mushrooms
1 C Mozzarella Cheese


Mix Olive Oil and garlic together and brush on Chicken breast. Grill chicken then chop for toppings. Roll out pizza dough (can cover the pizza pan with corn meal if the dough sticks). Cover with sauce and layer the toppings ending with Mozzarella Cheese. Bake at 400 for 18-23 minutes. Check half way through and pop any bubbles in crust.

Lasagna Soup

4-5 lasagna noodles broken into pieces
1/2 lb ground beef
1/2 cottage cheese
1 can chicken broth
1 can crushed tomatoes
1 1/2 C spaghetti sause
1 cloves garlic - crushed
your choice of veggies. chopped, onion, green peppers, zuchini. mushrooms, etc.

In a large pot brown ground beef and drain off any fat. Add remaining ingredients and simmer 10-12 min. until noodles are tender. Garnish with parmesan or mozzarella cheese. Serve with Bread sticks.

Bread Sticks:

1 loaf rhodes bake and serve bread (completely thaw and let raise)
1 cloves garlic
1/2 stick butter
1/2 C parmesan cheese

Roll bread dough out on floured surface. Use a pizza cutter to cut into 1 1/2 inch strips. melt butter and ad pressed garlic. dip each strip of dough in the butter, twist and place on a baking sheet. Sprinkle with parmesan cheese. Bake at 350 for 12-14 minutes.