Sunday, May 20, 2012
4-5 lasagna noodles broken into pieces
1/2 lb ground beef
1/2 cottage cheese
1 can chicken broth
1 can crushed tomatoes
1 1/2 C spaghetti sause
1 cloves garlic - crushed
your choice of veggies. chopped, onion, green peppers, zuchini. mushrooms, etc.
In a large pot brown ground beef and drain off any fat. Add remaining ingredients and simmer 10-12 min. until noodles are tender. Garnish with parmesan or mozzarella cheese. Serve with Bread sticks.
1 loaf rhodes bake and serve bread (completely thaw and let raise)
1 cloves garlic
1/2 stick butter
1/2 C parmesan cheese
Roll bread dough out on floured surface. Use a pizza cutter to cut into 1 1/2 inch strips. melt butter and ad pressed garlic. dip each strip of dough in the butter, twist and place on a baking sheet. Sprinkle with parmesan cheese. Bake at 350 for 12-14 minutes.